Josep Foraster Blanc Selecció
Volume and creaminess. A full-bodied white wine with great aging potential. Ripe and tropical fruit, gentle toast, citrus, with a buttery undertone and a fresh finish with hints of dried fruit.
Potential for evolution.
Varieties:
40% Garnacha Blanca
60% Macabeo
ORGANIC
Vineyard: El Coster (Alluvial soils, clay-limestone with river stone and slate)
Josep Foraster Trepat
Trepat is the essence of the Conca region and the winery. Delicacy, elegance, and freshness. Forest fruits, white pepper, and a subtle hint of dried fruit. Balsamic and mineral notes. Very expressive and persistent.
Aged 7 months in French oak barrels.
Potential for evolution.
Varieties:
100% Trepat
ORGANIC
Vineyard: Trepat of vines over 60 years old in clay-limestone soils.
Julieta
Clay soil and cold, fermented in concrete to capture the essence of the delicate Trepat varietal. Energetic and crisp; very fresh, long, and persistent. Red fruits, spices, and undergrowth. The tannins are virtually imperceptible, making it pleasant and easy to drink.
Varieties:
100% Trepat
ORGANIC
Vineyard: Montornès (Red clay soils).
Les Gallinetes
This is a collaborative wine with the social organization APRODISCA (Association for People with Intellectual Disabilities of the Conca de Barberà region), where we make the wine and they design the label. For each bottle sold, Celler Mas Foraster makes a financial contribution to the organization.
Very appealing; tasty, delicate, fresh and persistent.
Varieties:
60% Trepat
30% Garnacha
10% Syrah
ORGANIC
Vineyard: El Pou i Vinyols
Josep Foraster Criança
It is the first wine produced in the winery.
Powerful with elegance and freshness. Black and red fruits; spicy notes of vanilla and cocoa. Fleshy, balanced, with well-integrated tannins and a very persistent finish.
Varieties:
50% Red Grenache
50% Cabernet Sauvignon
ORGANIC
Vineyard: Planot (Calcareous soil with slate and pebbles)
Josep Foraster Selecció
Made only in the best vintages.
Refinement and elegance, red fruit and berries, fused with toasty notes from aging and spicy hints. Intense, round, with a harmonious and elegant structure.
High complexity and aging potential.
Varieties:
50% Red Grenache
50% Cabernet Sauvignon
ORGANIC
Vineyard: Planot (Calcareous soil with slate and pebbles)
